sruffed gipfel (cream)
80Grams
Frozen gipfel. Preheat the oven to 210-220ᵒC. Thaw the product at room temperature 22-26ᵒC for 20 minutes. Bake at 180-190ᵒC for 17-20 minutes, steaming (15sec./300ml).
There are 40 pieces in the box.
nutritional value per 100 g
calories333
proteins4.78
fats17.61
carbohydrates38.83
composition
Wheat baking flour, water, margarine, vanilla flavored filling, dry mix, sugar, yeast, milk powder, complex food additive baking improver, salt, vanillin flavoring. The product contains allergens: gluten, lactose. The product may contain traces of: sesame, nuts, egg products, soy products.