turnover with spinach and bacon
140Grams
Frozen turnover. Preheat the oven to 220-240ᵒC. Defrost the product at room temperature 22-26ᵒC for 20 minutes. Bake at 180-190ᵒC for 18-20 minutes, with steam (15sec./300ml).
There are 25 pieces in the box.
nutritional value per 100 g
calories339
proteins8.11
fats21.86
carbohydrates27.53
composition
Wheat flour, margarine, milk, water, cheese, bacon, spinach, potato flakes, sugar, yeast, melange, sunflower oil, milk powder, complex food additive improving agent, salt, dried onions, universal mix, flavoring vanillin. The product contains allergens: gluten, lactose, egg product. The product may contain traces of: sesame, nuts, soy products.