stuffed gypfel (strawberry)
80Grams
Frozen gipfel. Preheat the oven to 210-220ᵒC. Thaw the product at room temperature 22-26ᵒC for 20 minutes. Bake at 180-190ᵒC for 17-20 minutes, steaming (15sec./300ml).
There are 40 pieces in a box.
nutritional value per 100 g
calories360
proteins4.61
fats17
carbohydrates47.12
composition
Wheat flour, canned fruit and berry confit, margarine, water, sugar, yeast, milk powder, complex food additive baking improver, salt, flavoring vanillin. The product contains allergens: gluten, lactose. The product may contain traces of: sesame, nuts, egg products, soy products.